When it comes to protein-rich snacks, there are a variety of options to choose from, including jerky, nuts, and now, Orthoptera protein bars. But how do Orthoptera protein bars compare to these other snacks in terms of nutrition and sustainability?In terms of protein content, Orthoptera protein bars are comparable to...
The Future Of Food Will Include An Old Dish: Crickets
Orthoptera protein is better than you think.Entomophagy (or the eating of insects) has a bad reputation. We get it. Even a survey of over 400 people revealed that the greatest concern about eating insects was, "It just seems gross.”What if you embrace insects as food? Is knowing that this product...
The different species of crickets that are safe and enjoyable to eat
There are over 900 species of crickets, but not all of them are safe or enjoyable to eat. Here are some of the most popular cricket species that are considered safe for human consumption and are also known for their taste and texture:Acheta Domesticus: Also known as the house cricket,...
How cricket farming helps conserve water: The water-saving benefits of producing crickets instead of other types of meat.
Water is a precious resource, and as the world's population grows, it is crucial to find sustainable ways to conserve it. Cricket farming is an excellent option as it requires significantly less water than traditional livestock farming.Producing one pound of crickets requires just one gallon of water, compared to 1,800-2,500...
The Benefits of Eating Orthoptera protein for Biodiversity
Did you know that insects make up about two-thirds of all terrestrial species on Earth? They are a vital part of the ecosystem and play an essential role in pollination, decomposition, and pest control.However, habitat destruction and other environmental factors are causing a decline in insect populations worldwide. Eating insects...
Businesses See The Benefit Of Orthoptera Protein
Learn how to master nutrition quality, taste and stabilityIn the last few years, the global Orthoptera-based proteins market has seen a significant spike. This includes everything from animal feed to pharmaceuticals to food & beverage. The most recent EU approval authorizes Orthoptera protein as a source for protein for human...
How eating crickets can reduce food waste: Using edible insects to repurpose food waste.
Food waste is a major global issue, with an estimated one-third of all food produced going to waste. Insects such as crickets can play a significant role in reducing food waste by being used to repurpose food that would otherwise go unused. Crickets are able to consume a wide range of...
The nutritional benefits of eating crickets: Why crickets are a protein-rich, vitamin-packed superfood.
Crickets are quickly gaining popularity as a nutritional superfood, offering a range of health benefits. They are a great source of protein, containing up to 70% protein by weight, making them a more sustainable alternative to traditional meat sources. Crickets are also rich in essential vitamins and minerals, including iron, calcium,...
The potential of cricket farming to address world hunger: How cricket farming can help address food insecurity and malnutrition.
Cricket farming has the potential to address world hunger by providing a sustainable source of protein to those in need. With a growing global population, there is a need to find alternative protein sources that are both sustainable and nutritious. Crickets are an excellent source of protein, containing up to 70%...
Eating crickets to combat deforestation: How consuming crickets could help reduce the demand for land used for livestock grazing.
Deforestation is a significant environmental issue, and one of the leading causes is the demand for land used for livestock grazing. Choosing crickets as a protein source can help combat deforestation by reducing the demand for land used for traditional livestock farming. Crickets require significantly less land to produce than traditional...